Menu > Dinner Menu
Appetizers
Botana
A sampling of chicken flautitas, spinach
quesadillas, stuffed jalapeņos and beef nachos.
Served with salsa del chef.
Fajita Nachos
Grilled chicken or steak fajita nachos. Served
with jalapeņos, guacamole and sour cream.
Guacamole
Chico or Grande
Chile con Queso
Cup or Bowl
add ground beef or spinach
Coctel de Camaron
Shrimp cocktail Acapulco style, made with fresh
diced onions, tomatoes, cilantro and avocado.
Served with crackers.
Nachos Huatulco
Shrimp nachos with a creamy chipotle garlic
sauce on top. Served with sliced avocado.
Quesadillas
Melted monterrey jack cheese with your choice
of grilled chicken, steak, spinach or shrimp in
a large flour tortilla. Served with guacamole
and sour cream.
Tortilla Soup
Chicken broth, tortilla strips, monterrey jack
cheese and avocado.
Queso Flameado
Flaming cheese fondue with chorizo or shrimp
rolled in flour tortillas.
Ratones
Pickled jalapeņos stuffed with chicken, chorizo
and monterrey jack cheese.
Queso campero
Refried beans with a layer of chile con queso.
Topped with guacamole, sour cream and jalapeņos